Western Massachusetts Grains, Grown in Long Term Organic Rotation

Sunday, August 26, 2012

Each season we run tests on our grain harvest to determine nutrient levels and to monitor for the possibility of fungus in the grain.  Even in the wettest of years, where infection of the crop seemed likely, we have never had a problem.  This season being as dry as it was I do not atincipate any trouble, but I have to wait for the results regardless.  As soon as the results are in I will work to set a day that the most members can be present for a pick-up day.  I hope to find a day where everyone can make it!

More Soon!

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